You take for granted lots of stuff.
People, of course. That is a given.
But foods that were always around and then you move
and they are not common any more.
Lemons are one of those things for me. Silly. Lemons.
You get used to using limes.
But when the delivery of lemons hit the local grocery stores...watch out.
Lemon Meringue Pie. Lemon Bars.
Tonight I made Lemon-Poppy Seed Tea Cake.
So good that I have to share the recipe.
I picked it up over a year ago at Central Market in Shoreline, WA.
I love and dream of Central Market often.
There is another location in Mill Creek. Both are great.
Oh, and I can't forget the first location in Poulsbo.
Here is the recipe. It is a keeper.
I used my retired Longaberger Fluted Pan
but two loaf pans would be great too.
Central Market's Lemon-Poppy Seed Tea Cake